- Value
$70 - Save
59% -
PURCHASED
52
Taste the flavours of India with a fabulous four course spread for two at Curries Indian Restaurant in Oaklands Park
Course One and Two: Tempt the taste buds with two tantalising entrees, enjoy vegetarian samosas, tandoori chicken, fish tikka, lamb seekh kabab, garlic prawns and more
Course Three and Four: Savour your selection of two mouth-watering mains, dine on fragrant curries including butter chicken, goan fish curry, lamb korma, beef vindaloo, malai kofta and more
Your feast will also be accompanied by two plain or butter garlic naan breads to soak up all the delicious curry flavours
Plus, share a toast with two glasses of red or white house wine
See the 'Menu' tab above for more recommendations
What We Like
The menu features all kinds of dishes, including a number seafood and vegetarian entrees and mains!
Bring a little extra cash to splurge on delightful Indian desserts like gulab jamun or ras malai
Check out all the details by clicking on the 'Fine Print' tab above
- Value
$70 - Save
59% -
PURCHASED
52
Offer expires on 11 February 2015
We strongly encourage bookings to be made by 28 January 2015. Bookings after this date cannot be guaranteed. If there are no available bookings after 28 January 2015, simply contact our Customer Support Team before 11 February 2015 and you will be entitled to a full credit back to your account
Bookings are absolutely essential at least 24 hours in advance and subject to availability
Blockout Dates: Not valid from 25-27 December 2014
Voucher is valid for dinner for two people (dine-in only)
Members can use two vouchers for themselves and two as gifts for different recipients
A maximum of two vouchers may be used per booking, table or group (maximum four people dining)
Please note, dishes may be served concurrently and are to be shared
Must be 18 years or older to consume alcohol
24 hour cancellation policy applies, late cancellation and non-attendance voids voucher
Not valid in conjunction with any other offer and not redeemable for cash
Redemption instructions can be found on the voucher
The Company
5/325-331 Morphett Road
Oaklands Park
5046
Menu Recommendations
Entree
Onion Bhaja
Onion rings coated in a spiced chickpea batter, fried until crisp and served with tamarid sauce
Cheese Tikka Pakkora
Marinated in fresh yoghurt, capsicum and mild spices then cooked with tandoor, served with chutney
Fish Tikka
Fish fillets marinated with Indian spices and yoghurt, grilled in tandoor
Lamb Seekh Kabab
Spice minted lamb skwered in the tandoor
Garlic Prawns
King prawns marinated in garlic, cream and other mild spices, roasted in tandoor with salad and mint sauce
Main
Butter Chicken
Boneless pieces of chicken tikka cooked in a tomato sauce based gravy, flavoured with cardamom and cashew nut sauce
Chicken Madras
Chicken cooked in a coconut based gravey with mustard seeds and curry leaves, mixed with a special masala sauce
Prawn Taka Tak
King prawns cooked with garlic, onion and capsicum with a touch of creme and herbs
Lamb Rara Punjabi
Lamb mixed with lamb mince, cumin, tomato and onion with a touch of lemon and spices
Beef Rogan Josh
Beef pieces cooked in a rich gravy of tomato and onion with various spices for a magnificent flavour
Malai Kofta
Cottage cheese and potato dumplings stuffed with cashew nuts, almonds and herbs, braised in spiced cashew nut sauce
