Heirloom RestaurantExperience an Amazing Grazing Lunch Menu Designed by Celebrity Chef Pete Evans! Just $49 for Two People (Valued at $100) or $95 for Four People (Valued at $200). Your Feast Includes Locally Grown and Sustainable Cuisine Like Beef Cheeks with Shallots, Fresh Market Fish with Tahini and More! Plus, Receive a Glass of Sparkling Wine Each!
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