- Value
$120 - Save
59% -
PURCHASED
400
Deviate to Clovelly's favourite dining spot for a delicious Modern Australian dinner with a friend
Select an entrée each from the exclusive entrée menu of exquisite dishes like garlic king prawns sautéed with basil, tomato and lemon; homemade potato gnocchi in citrus oil with basil pesto, cherry tomatoes and house-cured pancetta, plus more
For mains, choose from 250gram char-grilled eye fillet served on dressed rocket salad, roasted cherry tomatoes and dolce gorgonzola; crispy skin Atlantic salmon served on sweet corn, edamame beans, mint and capsicum puree; duck confit risotto with roasted hazelnuts, spinach and pomegranate molasses, and lots more
Visit the ‘Menu’ tab above for a peek at the complete menu
Round off the palate with a glass of house red or white wine each
What We Like
Open for dinner Wednesday-Saturday 6.00pm-10.00pm
Great location on Clovelly Road, not far from the beach
Buy as many vouchers as you like for yourself and as gifts – you can even book in with up to three vouchers for larger groups!
- Value
$120 - Save
59% -
PURCHASED
400
Offer expires on 30 November 2013 (bookings must be made by 16 November 2013)
Available for dinner Wednesday-Saturday 6.00pm-10.00pm
Strictly subject to availability and please be patient with bookings. Limited availability on Saturday, book early to avoid disappointment
Bookings are absolutely essential and subject to availability. Not valid public holidays
Voucher valid for two people
Maximum of three vouchers per booking, table or group (six people)
Multiple vouchers may be purchased
Must be aged 18+ for alcohol consumption
24 hour cancellation policy applies, non-attendance and late cancellation voids voucher
Not valid in conjunction with any other offer and not redeemable for cash
Redemption instructions can be found on your voucher
Menu Recommendations
Entree
Potato gnocchi in citrus oil with basil pesto, cherry tomatoes and house cured pancetta
Asian style bbq calamari salad with cabbage, bean sprouts, thai basil, carrots and lime
Roast beetroot salad with coriander, horseradish cream and toasted pumpkin seeds
Sautéed sea scallops with crispy pork belly, spring pea puree and crisp leeks
Garlic king prawns sautéed with basil, tomato and lemon
Mains
Oven roasted chicken breast served with sweet potato, spinach, peas and chilli jam
Crispy skin atlantic salmon served on sweet corn, edemame beans, mint and capsicum puree
Moroccan spiced lamb back strap with slow roasted eggplant, quinoa tabouli and harissa yoghurt
Duck confit risotto with roasted hazelnuts, spinach and pomegranate molasses
250gram char-grilled eye fillet served on dressed rocket salad, roasted cherry tomatoes and
dolce gorgonzola
If you haven't already checked out this place, you are definitely missing out! Some of the tastiest food I have eaten... Great atmosphere, great staff and the cocktails are a must with dinner!"Yelp
